Wednesday, December 29, 2010

Chuck and Birds

I was just telling Jason the other day that I would love it if we had a grocery store that delivers and we now do!!!   Even better it delivers local produce and meat!  AWESOME

Tuesday, December 28, 2010

Food Choices

Many of you know that I have started this journey because I have been uncomfortable for the past 8 months.  I think that I have known for awhile now that I have a glutin and dairy allergy.  So here it is.

I LOVE FOOD.  I love creamy and spicy and starchy and buttery and salty food.  I love enjoying the flavors in my mouth...And although I have a texture issue, for the most part I love the texture of most food in my mouth.  Changing my eating habits feels like I am losing something, feels like I am giving something up and I may miss out.  I know it sounds stupid but changing my eating havits feels like I will experience a loss.

So today I work on saying good bye to my love of crappy food and hello to food that will make me feel better. 
I think ultimately I will need to go glutin free and dairy free for good but I know that for me to let it all go at once is going to be a loss.
                                               By the way did I mention that I am also giving up coffee as well...
Good by food addictions!

Monday, December 27, 2010

New Year, New Thoughts

Well, I am starting over. 
This year I  am starting a new journey.  A journey to living simply.  A new journey into living healthy.  A new journey into living intentionally.

In January, the first part of my journey will be experimenting with my eating habits.  For the entire month of January I am going to experiment with eating as a vegeterian.  Now I can say with almost full certainty that this is nothing something I plan to continue permanently but I can say that I think I need to make some drastic changes and I think this is a good start. 

With this interesting change, I plan to keep up with my blog to share what I am learning and what I am cooking.
                                         I'll keep you posted.